Cultivated with care and precision by experienced growers, the Cantaloupe melon boasts a smooth, ribbed skin that ranges from green to yellowish-green when ripe.
We use its juicy, salmon-coloured flesh to create a melon liqueur with a rich, sweet flavour.
Our idea is simple, we wanted to recreate the refreshing feeling of eating a slice of cantaloupe melon on a hot summer day while tanning in the Mediterranean sun.
So we came up with a cantaloupe melon liqueur cream that encapsulates the freshness and sweetness of this wonderful fruit.